Drying Red Chilies More than 2,000 people work in almost 100 chili farms in Bogura, Bangladesh, to supply local spice companies with chilis. © Md. Al-Amin Partho/TNC Photo Contest 2021
Our mission depends on scaling food and water solutions that protect and restore nature while meeting humanity’s growing needs.
How we produce food and manage water shapes our lives and the planet—but not always in positive ways. Food production is the top threat to nature, accounting for a quarter of greenhouse gas emissions, 70% of freshwater use and 90% of habitat loss. With food demand expected to grow by 50% in the next 25 years and half the planet already living in water-stressed areas, there has never been a more crucial moment to make positive changes across our food and water system.
The good news is that solutions are within reach. The Nature Conservancy is leading efforts to improve food and water security, support communities, and conserve and restore biodiversity. By partnering with farmers, fishers and communities and leveraging science, policy and innovation, TNC aims to turn today’s biggest challenge into our greatest opportunity.
The Challenge
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70%
of freshwater withdrawals are used for agriculture
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80%
of habitat loss is driven by agricultural expansion
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90%
of marine fisheries are at or above sustainable catch levels
Andrea Erickson
A Message From Our Global Managing Director
We are now just a few short years from 2030—close enough to see it on the horizon. The Nature Conservancy’s goals for tackling the intertwined crises of biodiversity loss and climate change remain ambitious. Food and freshwater security aren’t optional extras—and they’re possibly the keys to lasting transformation.
Our need for food and water is our most intimate connection to nature, and yet how we provide food and water today is antithetical to nurturing that connection. The numbers are not new. Agricultural expansion already drives 80% of native habitat loss. Agriculture consumes 70% of all freshwater withdrawals, and 40% of the world’s watersheds are degraded—leaving rivers, lakes and wetlands in a state that could generously be described as “overworked.” Better managed fisheries that support a large web of marine and freshwater biodiversity are possible, but 90% of marine fisheries are at or above sustainable catch levels, with freshwater fisheries virtually unmanaged. And nearly 65% of our seafood is produced through aquaculture, a riveting connection between marine and terrestrial impacts. There is simply no way to conserve the lands and waters upon which all life depends without transforming how food is produced and how water is managed across the globe.
Transforming our relationship to working lands and waters is the challenge that the Provide team confronts on a daily basis. We reveal the value these lands and waters bring to solving conservation challenges, and we honor the people that are stewards of these places. Our special sauce is in unlocking powerful levers for scaling solutions at a global scale—results that you can literally see from space.
Challenging? Absolutely. Some days it feels like trying to solve a Rubik’s Cube while riding a bicycle. Uphill. In the wind. But it’s also essential work, and we already hold so many of the solutions the world urgently needs.
This year brought its share of transitions for our team—most notably the departure of our Global Managing Director, Michael Doane. His absence is felt, and it marks a significant moment of change. But we have momentum, a strong sense of direction, and a team that knows how to keep moving forward with purpose and heart.
This report offers a snapshot of that progress. It reflects the remarkable commitment, talent, and good humor of everyone on the Global Provide team. I am deeply proud of what we’ve accomplished together so far—and genuinely excited for everything we will do next.
Provide's Contributions to TNC's 2030 Goals
We’re racing to hit these targets to help the world reverse climate change and biodiversity loss. Together, we find the paths to make change possible.
View Our Priorities-
630M
Avoid or sequester 630 million metric tons of greenhouse gas emissions annually— the same as 21% of TNC’s total goal.
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39M
Help 39 million people benefitting from nature to adapt to climate change—that’s 39% of TNC’s total goal.
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43M
Conserve 43 million hectares—that’s 7% of TNC’s total goal—through improved grasslands management and avoided conversion of at-risk native habitats.
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3.9B
Conserve 3.9 billion hectares of marine habitat—that’s 98% of TNC’s total goal—through improved management of fisheries and aquaculture.
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8M
Conserve 261,000 kilometers of rivers plus 8 million hectares of lakes and wetlands—totaling 26% of TNC’s goals for each.
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10M
Support the place-based opportunities, local leadership or tenure rights of 10 million people from Indigenous and local communities—22% of TNC’s total goal.
Pathways to Impact
Global Insights.
Check out our latest thinking and real-world solutions to some of the most complex challenges facing people and the planet today.
Provide Objectives
To achieve our mission, we must better manage working lands, waters and oceans to achieve regenerative and resilient food and freshwater systems. Our success hinges on collaboration across food and water sectors—and throughout the value chain.
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Regenerate Ecosystems
Scale ecosystem restoration within working lands and waters.
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Conserve Biodiversity
Prevent further habitat degradation and conversion.
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Increase Resilience
Reduce impacts from climate and geopolitical shocks through innovative solutions.
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Support Net-Zero
Reduce emissions from the food and water sectors.
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Enhance Productivity
Meet human health and conservation needs through nature-positive production.
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Improve Livelihoods
Ensure equitable benefits for producers and communities by investing in nature.