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A grassy field.
Prairie Strips These prairie strips were planted next to a corn crop for erosion control in a field near Prairie City, Iowa. © Lynn Betts, NRCS-SWCS

Food & Water Stories

Edge of Field Practices in Agriculture

A whole-farm, collaborative approach to working lands conservation.

Moving toward regenerative agriculture by improving nutrient management and soil health is critical—but in-field practices alone aren’t enough.

Farmers and nature both benefit by ensuring conservation at the edges of farm fields, too.

New Report

TNC researchers identify lands with the greatest opportunities for farmers and nature.

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How do we do this? With nature-based and engineered solutions installed at the borders or within farm fields—where farmland meets waterways, wetlands or other natural areas. These edge of field (EoF) practices help manage water, filter nutrients and sediments and deliver an array of benefits for farmers and communities.

Why Edge of Field Practices?

Many farmers have low yielding field areas that are often unprofitable, so converting those areas to EoF practices would instantly improve field profitability, while providing environmental benefits:

  • Graphic illustration of a single water droplet.

    Clean Water

    Reduce nutrient runoff and improve downstream water quality.

  • Graphic illustration of a stylized sun shining over a green farm field.

    Soil Protection

    Minimize erosion, keep valuable topsoil in place and regulate soil moisture.

  • Graphic outline of a bird in flight.

    Wildlife Habitat

    Provide refuge for pollinators, birds, and other beneficial species.

  • Four wavy lines stacked horizontally to represent waves.

    Flood Resilience

    Help manage excess water during floods.

  • A graphic outline of the Earth wrapped in a green leaf.

    Climate Smart

    Promote carbon sequestration in vegetation and soils.

Types of Edge of Field Practices

Depending on a farmer’s needs and local conditions, there are a number of EoF practices that can be installed. Once established, these practices require little hands-on management, and when paired with in-field soil health and nutrient management practices, farmers and their communities can achieve both economic and environmental benefits.

EoF practices include:

  • Stream running through vegetated banks.

    Vegetated Buffers

    A vegetated buffer provides a transition zone between the crop field and a water feature. Vegetation in the buffer slows surface runoff, filters pollutants and reduces erosion. Examples include filter strips, field borders and riparian buffers. More on vegetated buffers.

  • Grassy strip running through farm field.

    Grassed Waterways

    A grassed waterway is an erosion control practice that provides a stabilized flow path for water through a farm field. More on grassed waterways.

  • Alternating grass bands in a farm field.

    Prairie Strips

    Prairie strips integrated with or planted at the edge of crop fields reduce nutrient and sediment loss while benefitting birds, pollinators and other wildlife. More on prairie strips.

  • A constructed wetland with grass in the foreground.

    Wetland Restoration

    A restored wetland recreates, to the extent possible, the hydrology, topography, native vegetation, processes and functions of a historically occurring wetland. More about wetland restoration.

  • Aerial shot of a grassy area along a creek.

    Saturated Buffers

    A saturated buffer resembles a traditional buffer, but it is designed to capture and treat water from underground tile drains. As water seeps slowly through the buffer, high organic matter in the soil promotes denitrification. More about saturated buffers.

  • Aerial view of two-stage ditch.

    Two-Stage Ditches

    A two-stage ditch is a trapezoidal drainage ditch with added floodplain benches that slow-water flow and promote sediment and nutrient retention and bank stability. More on two-stage ditches.

An infographic depicting edge-of-field agricultural best practices.
Leading at the Edge A few examples of edge of field practices to better manage water and filter nutrients and sediments in runoff from the fields. © Liam Munroe for TNC

Explore Our Work

Profitable Conservation Around the Margins 
TNC’s recent report, Profitable Conservation Around the Margins, identifies acres that both provide valuable ecosystem services when restored and benefit farmer’s bottom line. Based on farmer input, the authors provide recommendations on how to accelerate EoF adoption.

Edge of Field Roadmap
In 2020, TNC, Soil and Water Conservation Society (SWCS) and Meridian Institute convened 26 senior leaders from agriculture, the supply chain, civil organizations and former government officials. The result was a call to action for collaborative solutions to increase incentives, expand technical support and build acceptance

Many of the photos on this page came from the Soil and Water Conservation Society’s Conservation Media Library, a multimedia resource for images, videos, factsheets and other resources. The library is open to all, and the materials can be downloaded and circulated free of charge. SWCS is a close TNC partner in our work to expand the use of edge of field practices on U.S. farmland.