Grocery retailers are uniquely positioned to accelerate the adoption of sustainable dairy practices across their supply chains. By making informed, data-driven decisions and taking decisive action, retailers can sustain current momentum and drive positive outcomes across the broader food system. Retailers that have publicly committed to reducing their carbon and water footprints must therefore work closely with suppliers to achieve meaningful progress toward their climate goals. As expectations from consumers, investors, regulators and other stakeholders continue to rise, companies must respond in ways that advance sustainability while maintaining profitability and competitiveness. Strengthening dairy supply chain sustainability can also enhance retailer resilience and financial performance, motivating many supply chain actors to commit to reductions across Scope 1, 2 and 3 emissions. The actions outlined below provide guidance for grocery retailers seeking to develop a sustainable dairy strategy and support on-the-ground efforts to reduce the environmental impacts of fluid milk production.
1. Using Regional Insights to Prioritize Risk Regions
Regional greenhouse gas (GHG) and water insights can help retailers prioritize where engagement, investment and collaboration will deliver the greatest returns for climate and water goals.
By looking at emissions and water risk at a regional level, retailers can better understand where environmental impacts are most concentrated, which may differ from where the greatest sourcing volumes originate. This perspective enables more strategic allocation of time, resources and supplier engagement.
Regional insight can help retailers:
- Focus efforts on a small number of high-impact regions. In many cases, a limited set of regions accounts for a disproportionate share of total emissions, creating opportunities for outsized impact through targeted action.
- Avoid relying on volume alone to guide decisions. Regions with the highest environmental impact may not always be the retailer’s largest sourcing regions, underscoring the importance of impact-based prioritization.
- Select interventions that fit local conditions. Understanding the primary drivers of emissions within each region (such as on-farm practices, feed systems or energy use) supports the selection of mitigation strategies that are practical and regionally appropriate.
Additionally, regional water insights help retailers understand where milk production overlaps with higher water stress or reliance on irrigation, enabling engagement strategies that reflect local hydrological conditions and risks rather than one-size-fits-all solutions.
This approach helps ensure that sustainability strategies are not only credible, but also actionable, scalable and aligned with long-term resilience and competitiveness.
2. Understanding Water Risk as a Shared and Evolving Business Challenge
Water risk is not static. Conditions that appear manageable today can change quickly as climate impacts intensify, demand grows and regulatory expectations evolve. For grocery retailers, waiting to respond until water stress becomes acute increases exposure to supply disruptions, cost volatility and reputational risk. Proactive engagement allows retailers to stay ahead of these shifts rather than react to them.
Because many retailers and suppliers source milk from the same regions, water risks are rarely confined to a single company. Water availability and quality challenges, and their consequences, are often shared across entire milksheds. This shared risk presents a key opportunity for collective action, enabling interventions that deliver benefits at the watershed or landscape scale rather than at the level of individual farms alone.
Retailers can use this shared risk to drive more effective action by:
- Prioritizing early engagement in at-risk regions
- Aligning efforts with other supply chain actors
- Shifting from compliance to resilience
3. Taking Early Action on Water and Climate
Proactive engagement is not only an environmental imperative, it is a strategic business decision. Retailers that act before risks escalate are better positioned to protect supply continuity, manage costs and maintain trust with customers and stakeholders.
Taking action early allows retailers to:
- Capture efficiency gains and reduce costs: Investments in improved water and energy management can lower operating expenses over time, benefiting both retailers and suppliers.
- Strengthen supply chain resilience: Addressing climate and water risks in advance helps reduce exposure to volatility caused by extreme weather, water scarcity and shifting production conditions.
- Stay ahead of regulatory and policy change: Early engagement positions companies to adapt more smoothly to tightening environmental and water regulations, avoiding disruptive or costly last‑minute adjustments.
- Build and maintain stakeholder trust: Customers, investors, communities and regulators increasingly expect credible, measurable progress on climate and water. Early action demonstrates leadership and long-term commitment.
Intervening early enables retailers to support suppliers through transition while protecting their dairy supply base, reducing long-term risk and driving sustainable growth in an increasingly resource-constrained environment.