A Win-Win Cycle
Together we can turn one of today’s biggest challenges into our greatest opportunity—a food system that goes beyond sustainable and creates positive growth for communities, economies and the planet.
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The solutions can be as varied as the ecosystems themselves!","link":"https://www.nature.org/en-us/what-we-do/our-insights/perspectives/future-of-conservation-10-places/","target":"_self","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","pageImageAlt":"Aerial photo of a coral reef sticking out of sun drenched waters in Indonesia.","readTimeMinutes":"6","articleDate":"Jan 04, 2023","contentTypeTag":"Feature","geoLocationTag":["Global"],"topicTag":["agriculture","conservation work","community conservation","biodiversity","conservation finance","climate change","indigenous stewardship"],"placesWeProtectTag":[],"businesstags":["Global 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Systems Should Be Central to Climate and Biodiversity Solutions","description":"TNC's Global Director of Regenerative Food Systems Saswati Bora urges policy makers to keep food systems at the center while investing in climate and biodiversity solutions.","link":"https://www.nature.org/en-us/what-we-do/our-insights/perspectives/climate-health-energy-food-crisis-intersectionality/","target":"_self","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","pageImageAlt":"a spread of brightly colored food and dinner plates on a table","articleDate":"Oct 21, 2022","articleAuthor":["Saswati Bora"],"contentTypeTag":"Blog","geoLocationTag":["Global"],"topicTag":["energy","conservation work","collaboration","science","policy","climate change","economy and environment","agriculture","landscape scale","environmental justice"],"placesWeProtectTag":[],"businesstags":["Global 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the Gran Chaco","description":"As the window of opportunity to tackle climate change narrows, new approaches are emerging for food production in Argentina's Gran Chaco region.","link":"https://www.nature.org/en-us/what-we-do/our-insights/perspectives/saving-gran-chaco-la-nacion/","target":"_self","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","pageImageAlt":"Photo of two hands outstretched holding two dozen brown and green seeds.","articleDate":"Dec 09, 2021","contentTypeTag":"Feature","geoLocationTag":["Argentina","Latin America"],"topicTag":["grazing","agriculture","conservation work","biodiversity","sustainable agriculture"],"placesWeProtectTag":[],"businesstags":["Global 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Year in Review: 2021 in Five Trends","description":"Change doesn’t happen overnight, but here’s how the past year could affect the critical decade ahead.","link":"https://www.nature.org/en-us/what-we-do/our-insights/perspectives/year-in-review-2021-five-trends/","target":"_self","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","pageImageAlt":"a concentric illustration of natural and human elements and the year '2021'","articleDate":"Dec 07, 2021","contentTypeTag":"Feature","geoLocationTag":["Global"],"topicTag":["indigenous peoples","community conservation","conservation work","biodiversity","sustainable agriculture","agriculture","conservation finance","public health","social sciences","science"],"placesWeProtectTag":[],"businesstags":["Global 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