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Message in a Barrel: Drinking Wine in a Changing Climate
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 Vineyards in California © istockphoto / Steven Kratochwill |
Date/Time:
Tuesday, March 18
7:00 pm.
Overview:
Join us for a discussion and wine tasting as we explore the connections between global climate change and the world of wine.
Is your favorite chardonnay or pinot noir eco-friendly? Does that coveted bottle have a carbon footprint? What does global warming mean for the history and culture of winemaking around the world? And how will it affect you?
Find out these answers and more as our panelists present three distinct but intertwined viewpoints on this brave new frontier in the world of wine.
Wine tasting and hors d’oeuvres will be provided!
A special thanks to Michael Skurnik Wines for their generous donation.
Panelists Include:
• Dr. Dominique Bachelet, director of climate change science, The Nature Conservancy
• Tyler Colman, Ph.D., professor, NYU, writer, www.drvino.com
• Scott Pactor, owner, Appellation Wine & Spirits.
Registration/Fee:
The lecture is free and open to the public. Because of limited space, RSVPs are required. Please contact (212) 381-2195 or nycevents@tnc.org.
Location:
Helen Mills Event Space
137 West 26th Street (between 6th and 7th Aves)
New York, NY.
