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Top Five Georgia Finalists Announced for Nature’s Plate Award

Vote now for your favorite green restaurant


Arlington, VA | October 01, 2013

The Nature Conservancy today announced the top five finalists in Georgia for the second annual Nature’s Plate Contest. Over the past month, people across the country have been nominating their favorite green restaurants. The restaurants with the most nominations are now finalists and open for voting until October 15. 

The finalists for Georgia are: 

  • Burnt Fork BBQ
  • Ecco
  • Home Grown
  • Miller Union
  • Radial Cafe 

Nature’s Plate is a people’s choice contest for each area’s top green restaurant. Whether you're a vegan, vegetarian or a meat-eater, it's a good bet the healthiest and tastiest food on your table came from nature. From the oysters growing out in Apalachicola to the tomatoes soaking up the sun at the farm down the road, healthy food demands a healthy planet. And our planet is nurtured when food production is sustainable. 

You can make a difference by voting for your favorite green restaurant for a Nature's Plate award. Wondering which restaurants to vote for? Consider eateries that are using sustainable seafood, free-range and grass-fed meat, organic produce, locally sourced food, and tap water (rather than bottled water). 

While the contest is focused on restaurants, it’s only the start of a conversation about food, conservation and The Nature Conservancy’s work with farmers, fishermen and ranchers. Learn more about what makes a restaurant green

Voting for the finalists begins today, October 1, and the winner(s) will be announced October 17. 

Bite-sized actions make a big difference for you and the planet. Share your passion to help raise awareness of delicious food that’s good for you and good for the planet. 

This state-by-state and city-by-city contest will take place in: California (Los Angeles and San Francisco) Colorado, Connecticut, Florida (Miami), Georgia (Greater Atlanta Area), Hawaii, Idaho, Illinois (Chicago), Massachusetts (Boston), Minnesota (Minneapolis & St. Paul), New Jersey, New Mexico (Albuquerque and Santa Fe), New York (NYC & Finger Lakes/Central Western), North Carolina (Durham), Ohio (Cleveland), Oregon, Pennsylvania (Philadelphia), Virginia (Charlottesville) and Washington DC. 

For more information about The Nature Conservancy’s Nature’s Plate contest, contact Tracy Connell, 703-247-3726, tjonesconnell@tnc.org.


The Nature Conservancy is a leading conservation organization working around the world to conserve the lands and waters on which all life depends. The Conservancy and its more than 1 million members have protected nearly 120 million acres worldwide. Visit The Nature Conservancy on the Web at www.nature.org

Contact information

Melonie Tharpe
410-375-9931
mtharpe84@gmail.com


Sherry Crawley
404-253-7246
scrawley@tnc.org

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