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Help decide which sustainable, organic or farm-to-table restaurant will take home this year's 2013 People's Choice Nature's Plate Award. Vote for your favorite among the finalists below and help us spread the word that sustainable=delicious!

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STEP 1: Check the box for your favorite Green restaurant.

Farm & Table

Albuquerque, NM

Farm & Table uses fresh, locally-sourced ingredients to create an inspired, seasonally-changing menu. Our on-site farm provides one-third of our produce and we work with many other local farmers, ranchers, dairies, cheese makers, and food artisans.

VOTE HERE

The Grove Café

Albuquerque, NM

The Grove Café features local, organic produce and always the highest quality seasonal ingredients available. Culinary gifts, cookbooks and foodie items can also be perused while enjoying breakfast, lunch or brunch in the bustling café scene.

VOTE HERE

Los Poblanos

Albuquerque, NM

Set amongst 25 acres of lavender fields, gardens, and historical architecture, the award-winning "Field to Fork" dining at Los Poblanos is rooted in the organic ingredients from the farm onsite, as well as from the Rio Grande Valley region

VOTE HERE

Vinaigrette

Albuquerque, NM

Vinaigrette is a chic, green Albuquerque bistro that raises the "salad bar" with entrée salads. Most of the restaurant's organic produce comes from owner Erin Wade's farm, harvested within hours of arriving at Vinaigrette's kitchen.

VOTE HERE

STEP 2: Complete the fields below, and submit your vote.

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